Maple Brown Sugar Glaze
The perfect compliment to a holiday ham!
GLUTEN FREE + DAIRY FREE
Ingredients |
1 cup light brown sugar, packed
1/2 cup honey
1/2 cup orange juice
1 teaspoon cinnamon
1/2 teaspoon cloves
1/4 teaspoon allspice
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Instructions |
Add all of the ingredients into a sauce pan and heat on medium high. Stir continuously to prevent any sticking or burning. Cook the mixture for about 4-5 minutes until its fully combined and warm.
Serve over a fresh baked ham immediately!
**Note: If the glaze hardens, just reheat to soften it.
